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作 者:姜金融 薛林贵[1,2] 尚海 马萍 Erhunmwunsee Famous 褚可成
机构地区:[1]兰州交通大学化学与生物工程学院,甘肃兰州730070 [2]甘肃省极端环境微生物资源与工程重点实验室,甘肃兰州730070 [3]甘肃省环境监测中心站,甘肃兰州730020
出 处:《微生物学杂志》2017年第6期81-86,共6页Journal of Microbiology
基 金:国家自然科学基金项目(31260135);甘肃省科技支撑计划项目(1504FKCA015);兰州市科技计划项目(2015-3-68)
摘 要:应用Biolog ECO技术和RDA分析研究了兰州市不同功能区,即风景区(Scenic Area,SA)、交通干线(Main Traffic Line,MTL)、公共服务区(Public Service Area,PSA)、文教区(Culture and Education Area,CEA)空气微生物群落代谢功能多样性及其与环境因子的相关性。结果表明,不同功能区的AWCD值在培养192 h后进入稳定期,对碳源总体利用能力呈现显著的区域性差异,SA>PSA>CEA≈MTL。受环境因素影响,Mc Intosh指数差异明显,SA和PSA物种均一度较高。兰州市空气微生物相对利用率较高的碳源类型是酯类、氨基酸类及醇类,与主成分1显著相关的碳源有10种,其中氨基酸类是导致兰州市空气微生物群落代谢功能区域性差异的主要分异类型。环境因子与空气微生物群落代谢功能密切相关,温度、风速是不同功能区存在差异的主导因子。The diversity of metabolic function of airborne microbial communities and their reciprocity with environmental factors at different functional regions(Scenic Area(SA),Main Traffic Line(MTL),Public Service Area(PSA),Culture and Education Area(CEA)) in Lanzhou city were studied using Biolog ECO technique and redundancy analysis(RDA) method. The results showed that the average well color development(AWCD) values of different functional regions entered into stationary phase after cultivation for 192 h,and showed significant regional differences in the overall utilization of carbon source,SA PSA CEA≈MTL. Caused by the influence of environmental factors,Mc Intosh indexes in different regions were significantly different. And SA and PSA species were all comparatively greater for a time. The mainly used utilization of carbon sources by airborne microbes in Lanzhou city are esters,amino acids,and alcohols. There are 10 types of carbon sources that are significantly correlated to principal component 1,among them amino acids are the main differentiation category that caused the regional difference in metabolic function by airborne microbes in Lanzhou city. Environmental factors are closely related to metabolic function of airborne microbial communities,temperature and wind speed were the magistral factors that caused the difference existed at different functional regions.
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