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作 者:苏文俏 李跃辉[2] 王银[2] 朱立华 彭艳梅[3] Su Wenqiao, Li Yuehui, Wang Yin, Zhu Lihua, Peng Yanmei(Hunan University of Chinese Medicine, Changsha 410013, Chin)
机构地区:[1]湖南中医药大学,长沙410013 [2]湖南省中医药研究院杨永华名老中医药专家传承工作室,长沙410013 [3]湖南省中医药研究院中药制剂室,长沙410013 [4]湖南国华制药有限公司,长沙410013
出 处:《国际中医中药杂志》2018年第4期357-362,共6页International Journal of Traditional Chinese Medicine
基 金:湖南省科学技术厅科技计划专项(2014SK4038)
摘 要:目的 优选天麻首乌片中挥发油的提取和b-环糊精包合工艺。方法 以挥发油提取量为评价指标,采用L9(3^4)正交试验优选挥发油提取工艺;采用饱和水溶液法制备包合物,以挥发油包合率和利用率的综合评分为评价指标,采用星点设计-效应面法考察b-环糊精与挥发油的投料比、包合温度及包合时间对包合工艺的影响,对结果进行二项式方程拟合,筛选出最佳包合工艺。结果 天麻首乌片中挥发油提取最佳工艺条件为:加8倍量水,浸泡30 min,水蒸气蒸馏提取6 h;包合最佳工艺条件为:b-环糊精与挥发油的比例为9.50︰1,包合温度为43 ℃,包合时间为4.2 h。结论 优选的提取与包合工艺合理可行、稳定,重复性好。Objective To optimize the extraction and b-cyclodextrin clathration process of volatile oil in Tianma-Shouwu tablet. Methods The extraction of volatile oil was optimized through the orthogonal design L9(3^4) with the volatile oil extraction amount as assessment index. The saturated aqueous solution preparation of clathrate form was used. The volume of b-cyclodextrin and volatile oil, clathration temperature, clathration time was investigated by central composite design-response surface methodology, with the score of volatile oil inclusion ratio and utilization ratio as the index. The results were fitted by second-order polynomial equation, and then the best clathration process was determined. Results The optimization extraction process of volatile oil in Tianma-Shouwu tablet was as follows: to add 8 times water, immerse 30 minutes, steam distill 6 hours; and the best clathration process was as follows: the ratio of b-cyclodextrin and volatile oil was 9.50︰1, clathration temperature 43 ℃, and clathration time 4.2 hours. Conclusions The optimized extraction and clathration process were reasonable, stabled and repeatable.
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