大健康时代医疗模式转变下营养学高等教育改革的思考  

Thinking on the Reform of Nutrition Higher Education under the Change of Medical Model in the Great Health Era

作　　者：林睿[1] 李习艺[2] LIN Rui;LI Xiyi(Center for Genomics and Personalized Medicine, Guangxi Medical University, Nanning, Guangxi 530021;Department of Nutrition and Food Hygiene, School of Public Health, Guangxi Medical University, Nanning, Guangxi 530021)

机构地区：[1]广西医科大学基因组与个体化医学研究中心,广西南宁530021 [2]广西医科大学公共卫生学院营养与食品卫生系,广西南宁530021

出　　处：《科教导刊》2018年第12期16-17,共2页The Guide Of Science & Education

摘　　要：健康中国战略明确提出要以治病为中心转变为以人民健康为中心,新的医疗模式将随之出现。在新的医疗模式下,营养学高等教育应适时改变,积极响应《国民营养计划(2017-2030)》,在教育的面上、内容上、形式上进行改革。基于不同的医疗模式,剖析存在的问题,提出营养学高等教育改革的思路。The Chinese health strategy clearly points out that the center of health should be changed from disease therapy to people＇s health. Thereafter, new medical models will appear. Under the new medical model, nutrition higher education should be changed at the same time, and it should actively respond to the＂National Nutrition Plan（2017-2030）＂, such as reform in the aspects, contents and forms of education. Based on the different medical models, the existing problems are analyzed and the ideas of the reform of nutrition higher education are present.

关 键 词：大健康 医疗模式 营养学 高等教育 

分 类 号：G642[文化科学—高等教育学]