恩施州茶树引种试验初报  

The Preliminary Introduction Experiment of Camellia sinensis(L.) O. Kuntze in Enshi Autonomous Prefecture

作　　者：崔清梅 张强 李慧 梁金波 罗鸿 CUI Qing-mei;ZHANG Qiang;LI Hui;LIANG Jin-bo;LUO Hong(Enshi Autonomous Prefecture Academy of Agricultural Sciences,Enshi 445000,Hubei,China)

机构地区：[1]恩施土家族苗族自治州农业科学院,湖北恩施445000

出　　处：《湖北农业科学》2018年第11期42-45,共4页Hubei Agricultural Sciences

基　　金：国家自然科学基金项目"恩施地区茶树特异地方资源的发掘及保护"(31360195)

摘　　要：为了丰富和改变恩施州的茶树品种类型,为茶树育种提供丰富的种质资源,恩施州共引进中茶108、中茶102、中茶302等7个茶树品种。由于茶树引种是否成功取决于引种地的环境及茶树品种,因此,研究并分析了恩施州内年平均气温、年均降水、太阳辐射总量等生态条件,观察记录了这些茶树品种的适应性、抗性、品质特点,以及物候期、基本形态特征、生化成分等,并对其进行了感官评审。In order to enrich and change Enshi tea tree breed type, provide abundant germplasm resources for breeding of Camellia sinensis,seven varieties of tea tree including Zhongcha 102,Zhongcha 108 and Zhongcha 302 were introduced into Enshi. Because the success of tea tree introduction depends on the environment of introduction and the varieties of tea plant,as a result,this paper studies and analyzes the total annual average temperature,annual average precipitation,solar radiation and other ecological conditions in Enshi,and the tea variety adaptability,resistance,quality characteristics and phenological period,basic morphological characteristics,biochemical components,etc.,were watched and recorded, and the sensory evaluation was conducted.

关 键 词：茶树 引种 恩施州 

分 类 号：S571.1[农业科学—茶叶生产加工] S322.1[农业科学—作物学]