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作 者:于振涛 Yu Zheatao(Department of Esophageal Cancer,Tianjin Medical University Cancer Institute & Hospital,National Clinical Research Center for Cancer,Key Laboratory of Cancer Prevention and Therapy of Tiaajin,Tianjin 300060,Chin)
机构地区:[1]天津医科大学肿瘤医院食管肿瘤科国家肿瘤临床医学研究中心天津市肿瘤防治重点实验室,300060
出 处:《中华消化外科杂志》2018年第8期779-781,共3页Chinese Journal of Digestive Surgery
基 金:国家自然科学基金面上项目(81772619);天津医科大学临床医学研究项目(2017kylc006)
摘 要:食管癌Ivor—Lewis手术是一种重要手术方式,被广泛接受。随着微创技术的发展和时代需求,腔镜辅助Ivor—Lewis手术被更多外科医师尝试。但此项手术技术难度较高,进展速度较慢。本文总结目前腔镜辅助Ivor—Lewis手术的应用现状,并分析其相关吻合方式的特点及存在的问题。Ivor-Lewis esophagectomy has been widely accepted as one of the important surgery for esophageal cancer. With the development of minimally invasive technology and demand of the time, endoscopy-assisted Ivor-Lewis esophagectomy has been used by more and more surgeons, however, it has a higher technical difficulty and a lower operating speed. This article has summarized the current status of endoscopy-assisted Ivor- Lewis esophagectomy, and analyzed the characteristics and existent problems of anastomosis methods.
关 键 词:食管肿瘤 lvor-Lewis手术 微创 外科手术 胸内吻合
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