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作 者:徐玲玲[1] 于甜甜[1] 山丽杰[1] XU Lingling;YU Tiantian;SHAN Lijie(Food Safety Research Base/ Business School, Jiangnan University, Wuxi 214122, China)
机构地区:[1]江南大学江苏省食品安全研究基地/商学院,江苏无锡214122
出 处:《湖南农业大学学报(社会科学版)》2017年第4期57-63,共7页Journal of Hunan Agricultural University(Social Sciences)
基 金:国家社科重大招标项目(14ZDA069);教育部人文社会科学一般规划项目(15YJAZH061);江苏省高校人文社科创新团队(2013-011)
摘 要:基于10个省、自治区637个小农的调查数据,实证分析小农参与有机农业PGS行为及其影响因素。研究结果表明,仅19.47%的农民选择加入PGS;农民对PGS的认知和有机农产品生产意愿均对其参与PGS行为有显著影响,听说过PGS和愿意生产有机农产品的农民选择参与PGS的概率分别提高20.9%和47.2%;此外,预期利润、对PGS的价值认知、学历极显著地影响小农PGS的参与,显著性水平达1%,农业年收入也显著影响小农PGS的参与行为,显著性水平达5%。Based on the survey data of637smallholders in10provinces and autonomous regions of China,this paperanalyzes the selection behaviour and influence factors of smallholders’participation in the organic agricultural PGS.Theresults showed that only19.47%of peasants chose to join the PGS.Both of their cognition of PGS and willingness toproduce organic produce had significant effects on their selection behaviour of participation in the PGS,and peasantsheard of the PGS and willing to produce organic productions,whose probability of participating in PGS increased by20.9%and47.2%,respectively.Moreover,the expected profit,the value cognition of PGS and educational level verysignificantly effect smallholders joining in the PGS selection(1%significance level);annual agricultural income alsosignificantly effects smallholders joining in the PGS selection(5%significance level).
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