马铃薯组织培养污染化学防控研究进展  

Research Progress of Chemical Prevention and Control of Pollution in Potato Tissue Culture

作　　者：梁东超 梁俊梅 云庭 LIANG Dong-chao;LIANG Jun-mei;YUN Ting(Potato Breeding Center of Inner Mongolia Autonomous Region,Hohhot,Inner Mongolia 010031;Inner Mongolia Zhengfeng Potato Seed Industry Co.,Ltd.,Hohhot,Inner Mongolia 010031)

机构地区：[1]内蒙古自治区马铃薯繁育中心,内蒙古呼和浩特010031 [2]内蒙古正丰马铃薯种业股份有限公司,内蒙古呼和浩特010031

出　　处：《安徽农业科学》2018年第9期34-35,共2页Journal of Anhui Agricultural Sciences

摘　　要：对马铃薯组织培养中的细菌、真菌以及虫害污染及化学防控进行综述,并展望今后马铃薯组织污染化学防控技术的研究方向,以期为优化马铃薯组织培养的工厂化生产提供参考。In this paper,we reviewed the pollution of bacteria,fungi and pest in potato tissue culture and pollution chemical control.The research direction of chemical prevention and control technology of potato tissue was prospected to provide references for optimizing the factory production of potato tissue culture.

关 键 词：马铃薯 组织培养 污染 防控 

分 类 号：S503.53[农业科学—作物学]