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作 者:彭英海 王晓清[2,3] 周先文 王佩 向先嘉[1] 熊钢[2,4] 田小波 何斌 Peng Yinghai;Wang Xiaoqing;Zhou Xianwen;Wang Pei;Xiang Xianjia;Xiong Gang;Tian Xiaobo;He Bin(Station of aquaculture in Xiang xi,Jishou 410128,China;Department of College of Animal Science and Technology,Hunan Agricultural University,Changsha 410128,China;Hunan collaborative innovation center of aquaculture efficient and healthy production,Changde 415000,China;Department of Animal Science and Technology,Hunan Biological Electromechanical Vocational and Technical College,Changsha 410127,China)
机构地区:[1]湘西州水产工作站,湖南吉首416000 [2]湖南农业大学动物科学技术学院,湖南长沙410128 [3]水产高效健康生产湖南协同创新中心,湖南常德415000 [4]湖南生物机电职业技术学院动物科技系,湖南长沙410127
出 处:《水产养殖》2019年第1期1-4,9,共5页Journal of Aquaculture
基 金:国家自然科学基金项目(31672640)
摘 要:该文对湖南省凤凰、永顺、花垣3个县稻田养殖鲤鱼与池塘养殖鲤鱼肌肉营养成分进行分析。结果表明:稻田养殖的鲤鱼肌肉中的水分、灰分、粗蛋白、天冬氨酸、苏氨酸、丝氨酸、丙氨酸、赖氨酸、组氨酸、精氨酸与池塘养殖鲤鱼肌肉中的含量差异具统计学意义;稻田养殖鲤鱼肌肉中的饱和脂肪酸和单不饱和脂肪酸总量要低于池塘养殖鲤鱼肌肉中的脂肪酸,而稻田养殖鲤鱼中的多不饱和脂肪酸含量要高于池塘养殖鲤鱼的多不饱和脂肪酸;其中稻田养殖鲤鱼肌肉中的必需脂肪酸花生四烯酸显著高于池塘养殖。The muscle nutrition of farm pond carp and rice field carp from Fenghuang, Yongshun and Huayuan counties were analyzed. The results showed that moisture, ash, crude protein, aspartic acid, threonine,serine, alanine, lysine, histidine, arginin in muscle of common carp from rice field had significant differences to that from pond. The total amount of saturated fatty acids and monounsaturated fatty acids in the muscle of cultured carp in rice fields was lower than that in the muscle of cultured carp in ponds, while the polyunsaturated fatty acid content was reversed, and the essential fatty acid arachidonic acid in the muscle of cultured carp in rice field was significantly higher than that in pond culture.
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