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作 者:王宇光 朱冰春[2] 于欣君 WANG Yuguang;ZHU Bingchun;YU Xinjun(College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou 310014, China;Zhejiang Research Institute Chemical Industry, Hangzhou 310023, China)
机构地区:[1]浙江工业大学生物工程学院,浙江杭州310014 [2]浙江省化工研究院有限公司,浙江杭州310023
出 处:《发酵科技通讯》2019年第3期181-185,共5页Bulletin of Fermentation Science and Technology
基 金:浙江工业大学校级课堂教学改革项目(KG201737)的资助
摘 要:在新形势下,面对新一轮世界范围的科技革命和产业变革,党和国家事业发展对高等教育的需要,对创新人才的需要,比以往任何时候都更为迫切。探讨了基于创新能力培养为导向的“微生物制药学”教学改革,分别从明确目标、引导学生培养创新思维、营造课堂氛围着力渲染创新气氛、增加授课内容的深度和广度、启发想象力等方面进行了探讨。Under the new situation, in the face of a new round of scientific and technological revolution and industrial transformation in the world, the need for higher education for the development of the Party and the State, and the need for innovative talents are more urgent than ever. This paper discusses the teaching reform of microbial pharmacy, which is guided by innovation ability training, and comments on the aspects of clarifying the goal, guiding and cultivating innovative thinking, creating the classroom atmosphere, focusing on the innovation atmosphere, increasing the depth and breadth of the teaching content, and enlightening the imagination.
分 类 号:G642.0[文化科学—高等教育学]
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