国内外茶叶农药残留限量标准比对分析及产业相关方对策建议  

Comparative Analysis of Domestic and Foreign Standards of Tea Pesticide Residue Limits and Related Industry Parties’ Countermeasures

作　　者：李林 周文[2] 周鹏[2] 古志华[2] 珠娜[2] 蒋雄武 胡娣珍 周颖 李欢 金文标 Li Lin;Zhou Wen;Zhou Peng;Gu Zhihua;Zhu Na;Jiang Xiongwu;Hu Dizhen;Zhou Ying;Li Huan;Jin Wenbiao(Harbin Institute of Technology(Shenzhen;Shenzhen Institute of Standards and Technology])

机构地区：[1]哈尔滨工业大学(深圳) [2]深圳市标准技术研究院

出　　处：《中国质量与标准导报》2019年第9期34-39,共6页China Quality and Standards Review

基　　金：深圳市食品安全标准技术水平提升项目(项目编号:SZCG2016122728);深圳市食品安全标准研究及信息交流中心建设项目(项目编号:SZCG2019192820)

摘　　要：欧盟和日本作为我国进出口贸易的重要伙伴,其茶叶农药残留限量标准的变化与我国茶叶相应进出口贸易密切相关。本研究依托深圳建设的全球食品安全标准与技术法规动态比对数据库,通过追踪国内外茶叶农药残留限量标准的最新变化,分析研究国内外茶叶农药残留指标规定差异,详细展示比对研究结果,为我国茶叶生产管理和质量控制等方面提供重要参考。The change of the pesticide residue limit standards of European Union and Japan,as the important trade partners of China,is closely related to the import and export trade of Chinese tea.According to Shenzhen Global Food Regulation&Standards Comparison Database,this study tracks the current information of pesticide residue limit standards in tea at home and abroad,analyzes the differences between domestic and foreign pesticide residue limits,shows the results of comparison in detail and provide important reference for the production management,international trade and daily consumption of tea.

关 键 词：茶叶 农药残留 标准 技术法规 中国 欧盟 日本 

分 类 号：F42[经济管理—产业经济]