生态美学在中国茶器形态演变中的体现  

Embodiment of Ecological Aesthetics in Evolution of Chinese Tea Ware Form

作　　者：孟娟[1] Meng Juan(Suzhou Institute of Trade&Commerce,Suzhou Jiangsu 215009,China)

机构地区：[1]苏州经贸职业技术学院

出　　处：《山东纺织经济》2019年第11期12-15,共4页Shandong Textile Economy

摘　　要：本文从生态美学思想这一角度出发,解读在地域、时期和饮茶方式影响下茶器形态的演变。简述生态美学思想的起源与发展,说明中国茶器形态经历的演变过程,就茶器中的生态美学思想进行分析并展望。希望中国优秀的传统文化在新的思想、新的理念、新的时代中受到更多的关注,得以更好的继承和发扬。From the perspective of ecological aesthetics,this paper interprets the evolution of tea ware under the influence of region,period and tea drinking mode.This paper briefly describes the origin and development of ecological aesthetics thought,explains the evolution process of Chinese tea ware form,and analyses and prospects the ecological aesthetics thought in tea ware.It is hoped that the excellent traditional culture of China will receive more attention in the new ideas,new concepts and new era,and will be better inherited and developed.

关 键 词：生态美学 茶器形态 文化传承 共生思想 

分 类 号：TS971[轻工技术与工程] J526[艺术—艺术设计]