试论机关单位人员合理膳食调配与营养治疗的对策  

Discussion on the Countermeasures of Reasonable Diet Allocation and Nutrition Treatment for Government Personnel

作　　者：陆云其 Lu Yunqi(Suzhou Taicang Office Affairs Center,Taicang 215400,China)

机构地区：[1]苏州太仓市机关事务中心

出　　处：《现代食品》2020年第1期116-117,共2页Modern Food

摘　　要：近年来,机关单位人员的工作量不断增加,机关单位人员的身体健康状况也变得越来越让人担忧,通过合理的膳食调配,确保机关单位人员能获得科学的营养治疗,对保障机关单位人员的身体健康,提高机关单位人员的身体素质具有重要意义。为此,本文对机关单位人员合理膳食调配与营养治疗的对策进行讨论。In recent years,the workload of the personnel in government departments has increased,and the health condition of the personnel in government departments has become more and more worrying.It is of great significance to guarantee the health of the people in the government and to improve the physical quality of the people in the government.Therefore,this paper discusses the countermeasures of reasonable diet allocation and nutritional therapy.

关 键 词：机关单位人员 合理膳食 营养治疗 

分 类 号：R151.4[医药卫生—营养与食品卫生学]