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作 者:刘文勇[1] 王志杰 刘家豪 戴炳丰 胡时盛 LIU Wenyong;WANG Zhijie;LIU Jiahao;DAI Bingfeng;HU Shisheng(Hunan Key Laboratory of Biomass Fiber Functional Materials,Hunan University of Technology,Zhuzhou Hunan 412007,China)
机构地区:[1]湖南工业大学,生物质纤维功能材料湖南省重点实验室,湖南株洲412007
出 处:《包装学报》2020年第1期25-35,共11页Packaging Journal
基 金:湖南省重点研发计划基金资助项目(2016SK2077);湖南省大学生研究性学习和创新性实验计划基金资助项目(S201911535006);湖南工业大学大学生研究性学习和创新性实验计划基金资助项目(2018-52)。
摘 要:近年来,随着绿色环保的发展,淀粉薄膜因其来源广泛、价格低廉、完全可生物降解而备受关注。介绍了淀粉薄膜的研究意义及目的,综述了淀粉薄膜的制备工艺和纳米材料增强淀粉薄膜的研究进展,包括淀粉薄膜的生产原理、工艺优势和不同纳米增强材料对淀粉薄膜的影响,最后分析了淀粉薄膜研究中存在的问题,并对淀粉薄膜的发展进行了展望。未来研究可注重淀粉热塑性成膜工艺和纳米填料的理化改性,纳米材料协同增强将是淀粉薄膜重要的发展方向。In recent years,with the development in environmental protection,the starch film have attracted much attention owing to its wide source,low price and complete biodegradability.The research significance and the purpose of starch films were introduced firstly.The preparation technology of starch films and the research progress of nano-reinforced starch films were reviewed,including the production principles of starch films,processing advantages and the effects of different nano-reinforced materials on starch films.Finally,the problems existing in the research of starch films were analyzed,and the development of starch films was prospected.Future research could focus on the thermoplastic film-forming technique of starch and the physicochemical modification of nano-fillers.Meanwhile,the synergistic enhancement of nanomaterials would be an important development direction in starch films.
分 类 号:TB324[一般工业技术—材料科学与工程]
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