《汤液经法》考  

Investigation of Tangye Principal (《汤液经法》)

作　　者：王凝 赵志伟[2] 田永衍[3] WANG Ning;ZHAO Zhiwei;TIAN Yongyan(Medical School,Hexi University,Gansu,734000;Gansu University of Traditional Chinese Medicine;Silk Road Chinese Medicine Research Center,Hexi University)

机构地区：[1]河西学院医学院,甘肃省张掖市734000 [2]甘肃中医药大学 [3]河西学院丝绸之路中医药研究中心

出　　处：《中医杂志》2020年第11期946-949,953,共5页Journal of Traditional Chinese Medicine

摘　　要：《汤液经法》一书的相关记载首见于《汉书·艺文志》,目前学术界认为《汤液经法》为《伤寒杂病论》之源头,且为一部经方类著作。通过梳理《伤寒杂病论》与《汤液经法》的关系,认为《汤液经法》非经方类著作,亦非《伤寒杂病论》源头。考证先秦两汉"汤液"相关论述,认为《汤液经法》为一部以食疗为主的著作,认为"汤剂"不能等同于"汤液",由此佐证《汤液经法》是以食疗为主的论著。Tangye Principal(《汤液经法》) was first seen in Records of Art and Culture in History of Han Dynasty. At present, the mainstream understanding of the academic world is that the Tangye Principal is the source of Treatise on Cold Pathogenic and Miscellaneous Diseases(《伤寒杂病论》)and is a book of classical prescriptions. By sorting out the relationship between Treatise on Cold Pathogenic and Miscellaneous Diseases and Tangye Principal, it is believed that the Tangye Principal is not a work of classic prescriptions, nor is it the source of Treatise on Febrile Diseases. By studying the related elaboration on Tangye Principal in the pre-Qin and Han Dynasties, the author believes that Tangye Principal is a book based on diet therapy. It is believed that the "decoction" cannot be equated with the "tang liquid", thus supporting the theory that Tangye Principal is based on diet.

关 键 词：汤液经法 汤液 汤剂 伤寒杂病论 

分 类 号：R2-5[医药卫生—中医学]