平菇新品种‘冀杂37’选育及区域栽培试验  

Breeding and cultivation experiment of a new Pleurotus Ostreatus Hebei pinggu‘Jiza 37’

作　　者：孙立永 张根伟[2] SUN Li-yong;ZHANG Gen-wei(Hebei Collaborative Innovation Center,Shijiazhuang Hebei 050020,China;Institute of Biology,Hebei Academy of Sciences,Shijiazhuang Hebei 050081,China)

机构地区：[1]河北省协同创新中心,河北石家庄050020 [2]河北省科学院生物研究所,河北石家庄050081

出　　处：《河北省科学院学报》2020年第3期73-76,共4页Journal of The Hebei Academy of Sciences

基　　金：河北省科技计划项目(16227303D)。

摘　　要：平菇‘冀杂37’是由低温平菇品种‘2026’和广温平菇品种‘科佳1号’为亲本通过孢子单单杂交,选育出的广温、抗杂、中大型平菇新品种。菌丝体洁白浓密,分解木质素能力强;出菇温度4~30℃,最适出菇温度15~25℃;子实体从生,盖灰柄白、菇质细腻。可利用玉米芯、木屑、棉籽壳、牛粪沼渣等为主料,在暖棚、地下菇棚、半地下菇棚等设施栽培出菇,规模化栽培生物学效率达到120%以上。The New Variety of Pleurotus Ostreatus‘Jiza 37’,is an eurythermal,resistance strong and medium large,bred through monosporous hybridization of low temperature cultivar‘2026’and eurythermal cultivar‘KeJia No.1’.Mycelium is white and dense with strong ability to decompose lignin.The fruiting temperature is 4-30℃,and the optimal temperature is 15-25℃.The fruiting body is clump,pileus is grey,stipe is white,bacterial context is fine and smooth.The variety can use corn cob,sawdust,cottonseed shell,biogas residue of cow dung and so on,mushroom growing is done in warm shed,underground shed,semi-underground shed and other facilities,the biological efficiency of large-scale cultivation reached more than 120%.

关 键 词：平菇 广温品种 选育 栽培技术 

分 类 号：S646[农业科学—蔬菜学]