超声技术辅助酶技术提取中草药有效成分的研究进展  

Advances in extraction of active constituents from Chinese herbal medicine by ultrasonic assisted enzyme technology

作　　者：孟永海[1] 付敬菊 秦蓁 孟祥瑛 翟春梅[1] MENG Yong-hai;FU Jing-ju;QIN Zhen;MENG Xiang-ying;ZHAI Chun-mei(Heilongjiang University of Traditional Chinese Medicine,Harbin 150040,China)

机构地区：[1]黑龙江中医药大学,黑龙江哈尔滨150040

出　　处：《化学工程师》2020年第7期51-57,共7页Chemical Engineer

基　　金：哈尔滨市科技创新人才研究专项资金项目(2017RAQXJ125);黑龙江中医药大学研究生创新科研项目(yjscx2017060);黑龙江省博士后科研启动金资助项目(LBH-Q15137)。

摘　　要：对近年来国内应用纤维素酶、果胶酶及复合酶与超声技术提取中草药有效成分的研究进展作一概述,主要对酶技术与超声技术提取黄酮类化学成分、皂苷类化学成分和多糖类化学成分等进行总结,为进一步地应用酶技术与超声技术提取中草药有效成分提供参考。In recent years,the research progress of domestic application of cellulase,pectinase and complex enzymes and ultrasonic technology to extract active constituents of Chinese herbal medicine is summarized.The main chemical and ultrasonic techniques are used to extract flavonoids,saponins and polysaccharides.The chemical composition and so on are summarized to provide reference for the further application of enzyme technology and ultrasonic technology to extract the active ingredients of Chinese herbal medicine.

关 键 词：酶技术 超声技术 提取 中草药有效成分 研究进展 

分 类 号：R284.2[医药卫生—中药学]