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作 者:高明波[1] 李亮[1] 袁海洋[1] 郭广雨 GAO Ming-bo;LI Liang;YUAN Hai-yang;GUO Guang-yu(Harbin Academy of Agricultural Sciences,Harbin 150070,China)
机构地区:[1]哈尔滨市农业科学院,黑龙江哈尔滨150070
出 处:《黑龙江农业科学》2020年第11期136-137,共2页Heilongjiang Agricultural Sciences
摘 要:为促进糯玉米新品种哈糯2018的推广,本文介绍了其选育过程、产量表现、主要特性及栽培技术。哈糯2018是哈尔滨市农业科学院玉米研究室2011年以自选白糯玉米自交系B103为母本、自选白糯玉米自交系B33为父本,经杂交选育而成,于2018年通过黑龙江省品种审定委员会审定(审定编号:黑审玉2018045)。在适应区哈糯2018外观锥形,棒较大,丰满,品质优良,口感甜粘,皮薄无渣。在适应区需≥10℃活动积2300℃左右,青食期92d左右,出苗至成熟生育日数为125d左右,适宜于黑龙江省第一至第二积温带作鲜食和速冻加工种植。In order to promote the popularization of new waxy maize variety Hanuo 2018,this paper introduced its breeding process,yield performance,main characteristics and cultivation techniques.Hanuo 2018 was bred by the Maize Research Office of Harbin Academy of Agricultural Sciences through cross breeding with B103 as female parent and B33 as male parent.It was approved by Heilongjiang Provincial Variety Approval Committee in 2018(approval No.:Heishenyu 2018045).In the adaptation area,Hanuo 2018 has a cone-shaped appearance,large stick,fullness,good quality,sweet and sticky taste,and thin skin without slag.It is suitable for fresh food and quick-frozen processing planting in the first to second accumulated temperate zone of Heilongjiang Province.
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