药用植物浸制标本保色环保工艺研究  

Study on the Technology of Protecting Color and EnvironmentalProtection of TCM Herb Soaking Specimen

作　　者：郭娜 方文清 Guo Na;Fang Wenqing(Fujian Vocational College of Bioengineering,Fuzhou 350003,China)

机构地区：[1]福建生物工程职业技术学院,福建福州350003

出　　处：《中国野生植物资源》2020年第11期17-19,共3页Chinese Wild Plant Resources

基　　金：福建教育厅“药用植物浸渍标本保色工艺研究”(JZ180573);中医药公共卫生服务补助专项“全国中药资源普查项目”(财社[2018]43号)。

摘　　要：目的:为药用植物浸制标本的制备及保藏探索最适清洁环保配方。方法:运用香辛料的防腐作用,用大蒜汁、丁香油代替传统的甲醛、苯甲酸。结果:较之常规方法保色效果明显,且更为清洁安全。结论:借助香辛料的防腐作用制备和保藏标本,为其保色环保工艺提供了一种新的思路。Objective:To explore the most suitable clean and environmental formula for TCM Herb Soaking Specimen.Methods:The antiseptic effect of spices was used to replace traditional formaldehyde and benzoic acid with garlic juice and clove oil.Results:Compared with the conventional method,the effects of preserving color were obvious,and more cleaner and safer.Conclusion:It provides a new idea for the environmental protection technology of preserving color by using the antiseptic function of spice to prepare and preserve samples.

关 键 词：标本浸制 防腐 环保 

分 类 号：G424.31[文化科学—课程与教学论]