浅谈泰山茶产业发展现状、问题及提升对策  

Discussion on the development status,problems and promotion countermeasures of Taishan tea industry

作　　者：陈波 王俊杰 任志红[3] 蒋永涛 孙国栋 刘腾飞[4] Chen Bo;Wang Junjie;Ren Zhihong;Jiang Yongtao;Sun Guodong;Liu Tengfei(Tai’an Agricultural Characteristic Industry Development Center,Tai’an,Shandong 271000,China;Taishan Academy of Science and Technology;Tai’an Academy of Agricultural Sciences;Shandong Institute of Pomology)

机构地区：[1]泰安市农业特色产业发展中心,山东泰安271000 [2]泰山科学技术研究院 [3]泰安市农业科学研究院 [4]山东省果树研究所

出　　处：《落叶果树》2021年第1期34-37,共4页Deciduous Fruits

摘　　要：简述了泰山茶产业发展历程和发展现状,分析了目前茶产业发展的优势和不足,提出了今后泰山茶健康持续发展的对策。The development process and current situation of Taishan tea industry were briefly described.The advantages and disadvantages of the current development of tea industry were analyzed.The corresponding countermeasures for the healthy and sustainable development of Taishan tea in the future were put forward.

关 键 词：泰山茶 产业现状 发展优势与不足 产业提升对策 

分 类 号：S571.1[农业科学—茶叶生产加工]