食用菌渣微生物肥料对农作物产量和品质的影响  

Effect of Edible Fungus Residue Microbial Fertilizer on Yield and Quality of Crop

作　　者：陈明元 肖国生 秦小凤 程飞 CHEN Mingyuan;XIAO Guosheng;QIN Xiaofeng;CHENG Fei(College of Biology and Food Engineering,Chongqing Three Gorges University,Chongqing 404100,China;Chongqing Wanzhi Jufeng Ecological Fertilizer Co.,Ltd.,Chongqing 404000,China)

机构地区：[1]重庆三峡学院生物与食品工程学院,重庆404100 [2]重庆市万植巨丰生态肥业有限公司,重庆404000

出　　处：《肥料与健康》2021年第1期13-16,56,共5页Fertilizer & Health

摘　　要：为了验证食用菌渣制成的微生物肥料在农作物上的实际应用效果,以萝卜和芹菜为试验对象,开展了田间小区试验。结果表明:与不施肥空白对照相比,施用食用菌渣制成的微生物肥料可显著提高作物的产量和品质,萝卜和芹菜最高可分别增产79.2%和120.8%;萝卜中的维生素C、蛋白质、可溶性糖含量均有所提高,而亚硝酸盐含量有所降低;芹菜中的叶绿素相对含量有较大程度的提高,且促进芹菜长势。食用菌渣微生物肥料不仅可改善土壤理化指标,而且可以提高作物产量和品质。In order to verify the actual application effect of microbial fertilizer made from edible fungus residue on crops,a field plot experiment is carried out with radish and celery as the test objects.The results show that compared with blank control without fertilization,the application of microbial fertilizer made from edible fungus residues can significantly increase crop yield and quality.The yield of radish and celery can be increased by up to 79.2%and 120.8%,respectively;the content of vitamin C,protein and soluble sugar in radish has been increased,while the nitrite content has been reduced;the relative content of chlorophyll in celery has been increased to a greater extent,and the growth of celery has been promoted.The microbial fertilizer made from edible fungus residue can not only improve soil physical and chemical indexes,but also increase crop yield and quality.

关 键 词：微生物肥料 食用菌渣 萝卜 芹菜 肥效试验 

分 类 号：S147.5[农业科学—肥料学] S144.1[农业科学—农业基础科学]