宜宾茶史初探  

A Preliminary Study on Yibin Tea History

作　　者：鄂千一 任燕[2] 纪荣全 E Qianyi;Ren Yan;Ji Rongquan

机构地区：[1]宜宾学院 [2]宜宾学院农林与食品工程学部

出　　处：《农业考古》2021年第2期207-212,共6页Agricultural Archaeology

摘　　要：由于宜宾特殊的地理位置使其成为中国茶树原产地之一,进而催生了悠久的茶叶制造史和丰富多彩的宜宾茶文化,对中国茶叶传播和发展起到了重要作用。在如今的茶文化热潮下,既要继承茶文化,又要思考如何最大化弘扬地域茶文化。挖掘茶文化资源是宜宾茶文化走向未来的有利途径。Due to its special geographical location,Yibin has become one of the origin places of Chinese tea,thus giving birth to a long history of tea manufacturing and a rich and colorful tea culture,which plays an important role in the spread and development of Chinese tea.In today’s tea culture boom,not only to inherit tea culture,but also to consider how to maximize the promotion of regional tea culture.Excavating tea culture resources is a favorable way for Yibin tea culture to move towards the future.

关 键 词：宜宾 茶树原产地 制茶 传播 茶文化 

分 类 号：TS971[轻工技术与工程]