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作 者:曾勤 周橙旻 李鹏[2] ZENG Qin;ZHOU Chengmin;LI Peng(College of Furnishings and Industrial Design,Nanjing Forestry University,Nanjing 210037,China;School of Mechanical Engineering,Tiangong University,Fianjin 300387,China)
机构地区:[1]南京林业大学家居与工业设计学院,南京210037 [2]天津工业大学机械工程学院,天津300387
出 处:《家具》2021年第2期84-87,102,共5页Furniture
基 金:国家重点研发计划(2017YFD0601104)。
摘 要:近年来,户外休闲活动热度不断升温,尤其是野炊、野餐等,其能够带给用户亲近自然、身心放松的体验。当今的野炊产品功能分类较为固定,结构形式单一,在不断对野炊产品功能进行叠加之余,缺乏对于野炊用户体验、用户心理、野炊环境协调的设计思考。基于用户体验的视角进行野炊用户调研,分析用户在野炊活动旅程中情绪变化及关注的焦点,挖掘在产品的使用功能之外,野炊产品对于野炊活动氛围营造的作用,以提升用户体验为目的研究野炊家具的设计理念,并以户外烧烤架为例,进行设计理念的实践应用。In recent years,outdoor leisure activities,especially outdoor cooking picnics,have become increasingly popular,which can bring users close to nature and relaxing experience. Nowadays,the relatively stable functional classification of picnic furniture has a single structural form. In addition to the continuous iterations of the functions of picnic furniture,there is a lack of design thinking on the picnic user experience,user psychology and coordination of picnic environment. Based on user experience of picnic furniture,the mood change of picnickers and their alteration of focus during a picnic activity were analyzed.How picnic furniture can foster the picnic atmosphere was tapped beyond the product function. As a result,this research can provide an enhancement to user experience through modification and alteration to the design product.
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