山东省小麦种植状况及品质测评对提升优质品率作用分析  

Analysis on the Effects of Wheat Planting Status and Quality Evaluation on High Quality Product Rate Improvement in Shandong Province

作　　者：赵莹 王瑞杰 李振华 孙雪原 王洪尧 王雪艳 ZHAO Ying;WANG Rui-jie;LI Zhen-hua;SUN Xue-yuan;WANG Hong-yao;WANG Xue-yan(Shandong Grain and Oil Detection Center,Jinan,Shandong 250100,China)

机构地区：[1]山东省粮油检测中心,山东济南250100

出　　处：《粮油食品科技》2021年第5期84-90,共7页Science and Technology of Cereals,Oils and Foods

基　　金：山东省“优质粮食工程”项目2019;山东省粮食和物资储备局2020年重点调研课题(SD2020-06)。

摘　　要：为了解山东省小麦优质品率状况,更好地发挥粮食流通对生产和消费的引导作用,收集整理了山东省2017-2020年小麦种植状况及品质测报测评数据,并结合调查法和定量分析法对收集的数据进行分析。山东小麦种植情况稳定,总产和单产逐年上升,山东优质品测评示范区测评显示“中国好粮油”行动计划以来优质品率提升明显;讨论山东小麦种植情况及需要改进问题,并提出一系列提高优质品率的具体举措。In order to evaluate the high quality product rate of wheat in Shandong Province,and guide practice of grain circulation in production and consumption,the survey collected the wheat planting status and quality evaluation data in Shandong Province from 2017 to 2020,and analyzed them with the investigation method and quantitative analysis method.Results show that Shandong's wheat planting is stable and the total and per unit yields are increasing,as well as rate of high-quality wheat varieties.The evaluation of Shandong high-quality product evaluation demonstration area shows that since the start of“Good Grain and Oil of China”project,the rate of high-quality products has increased significantly.The study also discusses the wheat planting situation in Shandong and the existing issues,and proposes targeted solutions to improve the high quality product rate.

关 键 词：小麦总产量 种植品种 优质品率 品质测评 

分 类 号：TS201.4[轻工技术与工程—食品科学]