生物农药辣椒素在农业领域的研究进展  

Research Progress of Biological Pesticide Capsaicin in Agriculture

作　　者：王寅敏 徐勇[1] 张泗达 李海芸 段福俊 吴学民[1] 徐建富 WANG Yinmin;Xu Yong;ZHANG Sida;Li Haiyun;DUAN Fujun;WU Xuemin;XU Jianfu(College of science,China Agricultural University,Beijing 100193,China;State Key Laboratory of NBC Protection for Civilian,Beijing 102205,China)

机构地区：[1]中国农业大学理学院,北京100193 [2]国民核生化灾害防护国家重点实验室,北京102205

出　　处：《现代农药》2021年第5期11-15,共5页MODERN AGROCHEMICALS

摘　　要：近年来,生物农药快速发展,由于其具有选择性强、无污染、不易产生抗药性、不破坏生态环境等特点,已经成为农药可持续发展的研究重点。辣椒素是由辣椒果实中提取出来的活性成分,具有特殊的杀虫、抑菌及驱避作用,在农业领域具有良好的应用前景。笔者综述了生物农药发展现状、国内登记情况、辣椒素的主要作用、应用领域及其在农业领域的应用状况,探讨了生物农药辣椒素在农业领域应用的可行性及可发展的剂型,并对其应用前景进行了展望,旨在为辣椒素制剂的发展和在农业领域的应用提供理论指导。Recently,the rapid development of biopesticides has become a research priority for the sustainable development of pesticides due to their characteristics such as strong selectivity,pollution-free,unchangeably producing drug resistance,and not damaging the ecological environment.Capsaicin,an active ingredient extracted from the fruits of chili peppers,has special insecticidal,bacteriostatic and repellent effects,and it has a promising application in agriculture.In this review,we summarized the current status of development and domestic registration of biopesticides,the main roles of capsaicin,the application areas and their applications in agriculture.Meanwhile,we discussed the feasibility and developable dosage forms of the biopesticide capsaicin in agriculture,and gave an outlook on its application,which aimed to provide theoretical guidance for the development of capsaicin formulations and applications in agriculture.

关 键 词：生物农药 辣椒素 研究进展 

分 类 号：S482.292[农业科学—农药学]