江西省某高校大学生外卖食品消费与睡眠不良的相关性  

Correlation analysis of takeaway food consumption and sleep disturbance among college students in Jiangxi Province

作　　者：苏凡 林延敏 陈倩[3] 徐佳丽 毛超良 王友勤 沙冕 黄波[3] 周红权 伍晓艳[6] SU Fan;LIN Yanmin;CHEN Qian;XU Jiali;MAO Chaoliang;WANG Youqin;SHA Mian;HUANG Bo;ZHOU Hongquan;WU Xiaoyan(College of Physical Education,Three Gorges University,Yichang 443002,Hubei Province,China;不详)

机构地区：[1]三峡大学体育学院,湖北宜昌443002 [2]吕梁学院体育系 [3]上饶师范学院体育学院幼儿体育与留守儿童健康研究中心 [4]德兴市铜都中学 [5]上饶市信州区教体局 [6]安徽医科大学儿少卫生与妇幼保健学系/人口健康与优生安徽省重点实验室

出　　处：《中国学校卫生》2021年第10期1530-1535,共6页Chinese Journal of School Health

基　　金：江西省社会科学“十三五”(2019)规划项目(19ZK33)。

摘　　要：目的了解江西省某高校大学生外卖食品消费与不良睡眠状况的相关性,为预防和缓解大学生睡眠不良以及相关干预对策的制定提供理论依据。方法2018年5月采用整群分层立意抽样方法,在江西省上饶市某高校大一至大三年级共抽取2610名大学生,对其外卖食品的消费频率和类型、睡眠质量和嗜睡情况进行调研。结果大学生外卖食品消费行为(≥4次/周)检出率为74.8%。大学生睡眠质量差和嗜睡的检出率分别为17.0%,18.3%。不同性别、学院、自测家庭条件、学习负担、体力活动水平、抑郁情况、每天吸烟大学生睡眠质量差检出率差异均有统计学意义(χ^(2)值分别为4.33,8.67,23.14,39.03,12.89,313.37,15.23,P值均<0.05)。不同学院、年级、学习负担、体力活动、抑郁情况大学生嗜睡检出率差异均有统计学意义(χ^(2)值分别为12.81,6.57,20.61,8.42,228.06,P值均<0.05)。Logistic回归分析显示,外卖食品消费(≥4次/周)类型与睡眠质量差和嗜睡关联均有统计学意义(P值均<0.05)。结论大学生外卖食品消费(≥4次/周)类型为米粉面食、麻辣烫、香锅火锅增加其不良睡眠状况发生的风险。学校应加强对大学生的营养健康教育。Objective To investigate the correlation between takeaway food consumption and poor sleep status of college students in Jiangxi Province,to provide a theoretical basis for poor sleep prevention and intervention among college students.Methods A total of 2610 college students were selected from a university in Shangrao City,Jiangxi Province by cluster stratified random sampling in May of 2018.The frequency and type of takeaway food consumption,sleep quality and drowsiness were investigated.Results The detection rate of takeaway food consumption behavior(≥4 times in a week)for college students was 74.8%.The detection rates of poor sleep quality and drowsiness were 17.0%and 18.3%,respectively.The difference of sleep quality was statistically significant with sex,college,different self-rated family conditions,study burden,physical activity level,depression and daily smoking(χ^(2)=4.33,8.67,23.14,39.03,12.89,313.37,15.23,P<0.05).There were statistically significant differences between drowsiness and college,grade,learning burden,physical activity and depression(χ^(2)=12.81,6.57,20.61,8.42,228.06,P<0.05).Logistic regression analysis showed that takeaway consumption(≥4 times in a week)had statistical significance with poor sleep quality and drowsiness(P<0.05).Conclusion College students'takeaway consumption(≥4 times in a week)of rice noodles,malatang,fragrant pot hot pot increase the risk of poor sleep.It is suggested that schools should strengthen nutrition and health education for college students.

关 键 词：饮食习惯 睡眠障碍 精神卫生 回归分析 学生 

分 类 号：G444[哲学宗教—心理学] G647.8[哲学宗教—发展与教育心理学]