COVID-19:Effect on gastroenterology and hepatology service provision and training:Lessons learnt and planning for the future  

作　　者：Muhammad Raheel Anjum Jodie Chalmers Rizwana Hamid Neil Rajoriya 

机构地区：[1]Department of Gastroenterology,The Royal Wolverhampton NHS Trust,Wolverhampton WV100QP,United Kingdom [2]Department of Medicine,Queen Elizabeth Hospital,University Hospitals Birmingham NHS Foundation Trust,Birmingham B152WB,United Kingdom [3]Department of Gastroenterology,Royal Alexandria Hospital,Paisley PA29PJ,Scotland,United Kingdom [4]Queen Elizabeth Hospital,University Hospitals Birmingham NHS Foundation Trust,Birmingham B152WB,United Kingdom [5]Institute of Immunology and Immunotherapy,University of Birmingham,Birmingham B152TT,United Kingdom

出　　处：《World Journal of Gastroenterology》2021年第44期7625-7648,共24页世界胃肠病学杂志（英文版）

摘　　要：In late 2019,reports arose of a new respiratory disease in China,identified as a novel coronavirus,severe acute respiratory syndrome coronavirus 2.The World Health Organisation named the disease caused by the virus‘coronavirus disease 2019(COVID-19)’.It was declared a pandemic in early 2020,after the disease rapidly spread across the world.COVID-19 has not only resulted in substantial morbidity and mortality but also significantly impacted healthcare service provision and training across all medical specialties with gastroenterology and Hepatology services being no exception.Internationally,most,if not all‘nonurgent’services have been placed on hold during surges of infections.As a result there have been delayed diagnoses,procedures,and surgeries which will undoubtedly result in increased morbidity and mortality.Outpatient services have been converted to remote consultations where possible in many countries.Trainees have been redeployed to help care for COVID-19 patients in other settings,resulting in disruption to their training-particularly endoscopy and outpatient clinics.This has led to significant anxiety amongst trainees,and risks prolongation of training.It is of the utmost importance to develop strategies that continue to support COVID-19-related service provision,whilst also supporting existing and future gastroenterology and Hepatology services and training.Changes to healthcare provision during the pandemic have generated new and improved frameworks of service and training delivery,which can be adopted in the post-COVID-19 world,leading to enhanced patient care.

关 键 词：COVID-19 GASTROENTEROLOGY HEPATOLOGY TRAINING Service provision 

分 类 号：R57[医药卫生—消化系统]