洗涤方式对小麦面筋指标的影响  

Effects of Washing Methods on Gluten Parameters of Wheat

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作  者:杨雪峰[1,2] 宋维富 刘东军[1] 赵丽娟[1] 宋庆杰[1] 孙志玲[1] 黄轩 黄烁 YANG Xue-feng;SONG Wei-fu;LIU Dong-jun;ZHAO Li-juan;SONG Qing-jie;SUN Zhi-ling;HUANG Xuan;HUANG Shuo(Institute of Crop Resources,Heilongjiang Academy of Agricultural Sciences,Harbin 150086,China;Agricultural Science Research Institute,the Tenth Division of Xinjiang Production and Construction Corps,Beitun 836000,China)

机构地区:[1]黑龙江省农业科学院作物资源研究所,黑龙江哈尔滨150086 [2]新疆生产建设兵团第十师农业科学研究所,新疆北屯836000

出  处:《黑龙江农业科学》2022年第1期56-59,75,共5页Heilongjiang Agricultural Sciences

基  金:黑龙江省财政厅:优质强筋小麦遗传改良中心建设(CZKYF2021B005);黑龙江省农业科学院“农业科技创新跨越工程”专项(HNK2019CX004);财政部和农业农村部:国家现代农业产业技术体系(CARS-3-1-8)。

摘  要:为提高面筋仪使用效率,利用Glutomatic 2200小麦面筋仪,采用仪器洗涤法和仪器加人工洗涤法分别测定6个小麦品种(系)的面筋指标。结果表明:采用仪器洗涤方法可以进行小麦面筋指标的测量,并通过过筛面筋质量、未过筛湿面筋质量和面筋指数这3个指标能够准确区分品种间的品质差异。在品种选育过程中,可采用仪器洗涤法对稳定世代进行面筋特性检测,不但节约人力和时间,又可以提高面筋仪工作效率。在系统误差允许范围内,可区分不同品系间面筋质量的差异,但需要在检测中设置强筋、中筋、弱筋对照品种。In order to improve the efficiency of gluten meter,we used Glutomatic 2200 gluten testing system to measure some gluten parameters of six wheat varieties(lines)by mechanical means washing and mechanical and manual washing.The results showed that gluten parameters of wheat could be measured by mechanical means.Wet gluten weight of outside themesh,wet gluten weight of inside themesh,and gluten index could be more accurate to differentiate the quality differences of varieties.In the process of variety breeding,mechanical means washing method could be used to measure the gluten characteristics of stable generations.The manpower and time could be saved and the efficiency of gluten testing system could be improved.Within the allowable range of system error,the difference of gluten quality between different varieties could be distinguished,however,it is necessary to set strong gluten,medium gluten and weak gluten control varieties in the test.

关 键 词:洗涤方式 未过筛湿面筋质量 过筛湿面筋质量 面筋指数 

分 类 号:TS2[轻工技术与工程—食品科学与工程]

 

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