Correction: Strawberry sweetness and consumer preference are enhanced by specific volatile compounds  

作　　者：Zhen Fan Tomas Hasing Timothy S.Johnson Drake M.Garner Michael L.Schwieterman Christopher R.Barbey Thomas A.Colquhoun Charles A.Sims Marcio F.R.Resende Vance M.Whitaker 

机构地区：[1]不详

出　　处：《Horticulture Research》2021年第1期3067-3067,共1页园艺研究（英文）

摘　　要：Since the publication of this article 1,the corresponding author discovered that an additional researcher contributed data and should be included as an author.Michael L.Schwieterman(Plenty Unlimited,Inc.,South San Francisco,CA 94080,US)has been added as the fifth author.

关 键 词：VOLATILE SPECIFIC COMPOUNDS 

分 类 号：S668.4[农业科学—果树学] G23[农业科学—园艺学]