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作 者:杨礼旦 陈应强 YANG Lidan;CHEN Yingqiang(Taijiang Forestry Bureau,Taijiang 556300,China)
出 处:《贵州科学》2022年第1期50-57,共8页Guizhou Science
摘 要:为摸清台江县野生饮料植物资源的现状,通过2018—2020年3a在全县9个乡镇、街道采用分季节多次线路调查和重点区域样地调查以及访问村民相结合的调查方法。结果为:台江县野生饮料植物共有85种,隶属34科62属;台江县野生饮料植物属的地理区系成分以温带分布占优势,表现为植物区系热带至亚热带向温带过渡的特征;台江县野生饮料植物呈现南部种类多,北部种类少;台江县野生饮料植物主要集中在海拔510~1000 m,1000 m以上分布的种较少,随海拔上升,野生饮料植物种数逐步下降;对野生饮料植物的利用部位主要为果(含果实、果肉)、叶和茎、花、根(含块茎)以及全株。以果为利用部位的38种,占总数的44.71%;台江县野生饮料植物的保健价值主要以清热解毒和祛风除湿为主,分别占31.76%、12.91%;建议加大对缫丝花、草珊瑚、绞股蓝、黑老虎、粗壮女贞、威灵仙、淫羊藿等的开发力度。In order to find out the status of wild beverage plant resources in Taijiang County,seasonal route survey,key area sample plot survey and interview of local villagers were conducted in 9 towns and streets of Taijiang County from 2018 to 2020.The results showed that there were 85 species of wild beverage plants in Taijiang County,belonging to 62 genera and 34 families.The geographical floral elements of wild beverage plants in Taijiang County were dominated by the temperate zone,and characterized by the transition from tropical to subtropical to temperate zone.There were more species of wild beverage plants in the southern part Taijiang County than in the northern part.The wild beverage plants were mainly distributed at the altitude of 510 m to 1000 m,and the species above 1000 m were few.The number of wild beverage plant species decreased gradually with the increase of altitude.The main utilization parts of the wild beverage plants were fruit(including fruit and pulp),leaf,stem,flower,root(including tuber)and whole plant.There were 38 species with fruit as the utilization part,accounting for 44.71%of the total.The healthcare functions of the wild beverage plants were mainly detoxification and dehumidification,accounting for 31.76%and 12.91%,respectively.It is suggested to focus on the development of Rosa roxburghii,Sarcandra glabra,Gynostemmapentaphyllum,Kadsura coccinea,Ligustrumrobusta,Clematis chinensis,and Epimedium brevicornu.
分 类 号:S79[农业科学—林木遗传育种]
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