出口型结球紫甘蓝品种的引进筛选试验  

Introduction and Screening Test of Purple Cabbage Cultivars for Export

作　　者：陈海玲[1] 黄强[1] 颜墩炜 郭媛贞[1] 陈芝[1] 黄枝 郑国栋[1] 林秀霞[1] CHEN Hailing;HUANG Qiang;YAN Dunwei;GUO Yuanzhen;CHEN Zhi;HUANG Zhi;ZHENG Guodong;LIN Xiuxia(Putian Institute of Agricultural Sciences,Fujian 351100)

机构地区：[1]莆田市农业科学研究所,福建351100

出　　处：《长江蔬菜》2022年第20期42-46,共5页Journal of Changjiang Vegetables

基　　金：福建省特色现代农业发展专项基金。

摘　　要：为筛选出适合莆田地区种植的丰产、优质的紫甘蓝品种,引进14个熟性不同的品种进行品种比较试验。试验结果表明,改良卢比、荷兰比久、紫阳、紫钻的综合性状表现较好,可作为中熟品种适当扩大种植;紫甘85商品品相佳,可作为晚熟品种推广种植。In order to screen out purple cabbage cultivars with high yield and quality suitable for planting in Putian area,14 cultivars with different maturity were introduced for the comparative test. The results showed that Improved Rubi,Holland Bijiu, Ziyang, Zizuan had better comprehensive characters and could be properly expanded as medium-maturing cultivars, while Zigan 85 had good commodity quality, and could be promoted and planted as a late-maturing cultivar.

关 键 词：紫甘蓝 引进筛选 产量 品质 熟性 

分 类 号：S635[农业科学—蔬菜学]