谷胱甘肽生理功能、发酵生产及其在动物生产中应用的研究进展  

Research Progress of Physiological Function and Fermentation Production of Glutathione and Its Application in Animal Production

作　　者：杨世慧 王军[3] 秦永发 黄家强[1,2] YANG Shihui;WANG Jun;QIN Yongfa;HUANG Jiaqiang(Department of Nutrition and Health,China Agricultural University,Beijing 100083,China;Beijing Advanced Innovation Center for Food Nutrition and Human Health,Beijing 100083,China;College of Animal Science and Technology,Jilin Agricultural University,Changchun 130118,China;Anhui Gute Biotechnology Co.,Ltd.,Anqing 246000,China)

机构地区：[1]中国农业大学营养与健康系,北京100083 [2]北京食品营养与人类健康高精尖创新中心,北京100083 [3]吉林农业大学动物科学技术学院,长春130118 [4]安徽古特生物科技有限公司,安庆246000

出　　处：《动物营养学报》2022年第11期6927-6935,共9页CHINESE JOURNAL OF ANIMAL NUTRITION

基　　金：国家自然科学基金项目(32172772,32002216)。

摘　　要：谷胱甘肽是细胞内含量最丰富的非蛋白硫醇肽。在细胞中,谷胱甘肽能够清除自由基、转导信号、保持膜的完整性以及在营养限制期间作为氮和硫的来源。同时,谷胱甘肽在动物生长发育、免疫、解毒、抵抗氧化应激方面也起着一定的作用。本文介绍了谷胱甘肽的生理功能、发酵生产及其在动物生产中的应用,为谷胱甘肽的进一步推广和应用提供参考。Glutathione is the most abundant non-protein mercaptan peptide in cells.In cells,glutathione can scavenge free radicals,transduced signal,maintained membrane integrity and as a source of nitrogen and sulfur during nutrient restriction.At the same time,glutathione also plays a certain role in animal growth and development,immune,detoxification and resistance to oxidative stress.In this review,the physiological function,fermentation production of glutathione and its application in animal production were introduced,to providing reference direction for further promotion and application of glutathione.[Chinese Journal of Animal Nutrition,2022,34(11):6927-6935]

关 键 词：谷胱甘肽 抗氧化 免疫 解毒 

分 类 号：S816.7[农业科学—饲料科学]