浅谈食盐质量安全主要问题及应对措施  

Briefly Discuss the Main Problems and Countermeasures of Salt Quality and Safety

作　　者：韦晶 Wei Jing(The Second Branch Company of Jiangsu Suyan Jingshen Co.,Ltd.,Huai'an,Jiangsu,2232007)

机构地区：[1]江苏苏盐井神股份有限公司第二分公司,江苏淮安2232007

出　　处：《中国井矿盐》2023年第1期44-46,共3页China Well and Rock Salt

摘　　要：在应对食盐市场化改革过程中,食盐质量安全是企业必须坚守的红线。加强食盐质量安全的落实与控制,才能更好地提升产品质量,提高顾客满意度。本文根据实际工作经验,分析了食盐质量安全的相关环节,并提出了具体措施。In the process of salt market reform,salt quality and safety is the red line that enterprises must adhere to.Only by strengthening the implementation and control of salt quality and safety can we better improve product quality and customer satisfaction.Based on the actual work experience,this paper analyzes the related links of salt quality safety,and puts forward the concrete measures.

关 键 词：食盐生产 质量安全 全程监控 

分 类 号：TS3[轻工技术与工程]