基于《辅行诀》所载“汤液经法图”理论的巴戟天“苦辛”药味探讨  

Discussion on"Bitter and Pungent"Flavor of Morinda Officinalis based on the Theoretical System of“Tangye Jingfa map”in Fuxingjue

作　　者：李丹丹 郭红叶[2] 戎立保 金锐 LI Dandan;GUO Hongye;RONG Libao;JIN Rui(Department of Pharmacy,Jangning Traditional Chinese Medical Hospital,Nanjing 211100,China;Department of Pharmacy,Xiyuan Hospital,China Academy of Chinese Medical Sciences,Beijing 100091,China)

机构地区：[1]江苏省南京市江宁中医院药学部,南京211100 [2]中国中医科学院西苑医院药学部,北京100091

出　　处：《医药导报》2023年第4期484-488,共5页Herald of Medicine

基　　金：中国中医科学院科技创新工程项目(CI2021A03805)。

摘　　要：巴戟天是茜草科植物巴戟天Morinda officinalis How的干燥根,传统功效为“补肾阳,强筋骨,祛风湿”,对其药性定位为“甘、辛,微温,归肾、肝经”。从《辅行诀》所载的“汤液经法图”理论体系看,肾德在坚,其主骨,以苦补之;肝德在散,其主筋,以辛补之,故巴戟天的五行属性应为“水中木”,药味以苦辛为主。该文尝试通过查阅巴戟天在历代本草文献中有关性味归经及药象的记载,结合巴戟天与25味药精五行属性含“水”中药的功效对比,并采用“汤液经法图”对含巴戟天代表性方剂调肝汤、巴戟天丸进行解析,尝试确定在“汤液经法图”体系下巴戟天的苦、辛药味,为其组方配伍提供依据。Morinda officinalis is the dried root of Morinda officinalis How of the Rubiaceae plant family,whose traditional efficacy is“Tonifying Kidney Yang,strengthening muscles and bones,and dispelling wind and dampness”.Its medicinal property is sweet and pungent in flavor,slightly warm in property,and distributing to liver and kidney channel.From the perspective of the theoretical system of“Tangye Jingfa map”in Fuxingjue,the function of kidneys governs firming and dominates the bones of the body,which is supplemented by bitter flavor;the function of liver governs ascending and determines the tendons of the body,which is supplemented by pungent flavor.Thus,the property of five elements of Morinda officinalis should be“wood in water”,and the main medicinal flavor is bitter and pungent.In this paper,according to the summarized tropism of taste and medicinal image of Morinda officinalis in the herbal records of successive dynasties,combined with the efficacy of Morinda officinalis and 25 traditional Chinese medicines with“water”attribute,the compatability strcutrue of Tiaogan Decoction and Bajitian pill which are representative prescriptions was analyzed,and the bitter and pungent flavor of Morinda officinalis was determined.This paper would provide a basis for the compatibility of Morinda officinalis in prescriptions.

关 键 词：巴戟天 汤液经法图 药味 药性 苦味 辅行诀 

分 类 号：R944[医药卫生—药剂学]