Cultivation of different strains of Lentinus tigrinus from selected areas of Luzon Island,Philippines  

作　　者：Kalaw SP De Leon AM Damaso JrEJ Ramos JC del Rosario MAG Abon MD Undan JR Dulay RMR Reyes RG 

机构地区：[1]Tuklas Lunas Development Center,Central Luzon State University,Science City of Munoz,Nueva Ecija,Philippines 3120 [2]Department of Biological Sciences,College of Science,Central Luzon State University,Science City of Munoz,Nueva Ecija,Philippines 3120

出　　处：《Studies in Fungi》2021年第1期299-306,共8页真菌研究（英文）

摘　　要：Lentinus tigrinus is a wood-decaying species of macrofungi that belongs to family Polyporaceae.This mushroom is known to be edible and with medicinal attributes.In this study,cultivation of different strains of Lentinus tigrinus using rice straw-sawdust based substrate is reported.Results showed that the shortest incubation period was observed in strain 10(16.60 days),and the longest was noted in strain 1(40.50 days).However,strain 10 showed the earliest appearance of fruiting initials(20.70 days),and strain 1 had the longest period(44 days).In terms of fruiting body size,strain 6 recorded the widest mean pileus diameter(72.2 mm),and strain 10 had the longest mean stipe length(41.22 mm).Moreover,strain 6 produced the highest yield of 81.83 g and biological efficiency of 16.37%.Interestingly,although they belong to the same species,cultivation phase and fruiting body performance of different strains of L.tigrinus may also vary depending on geographical origin,which is very important to consider in strain selection.

关 键 词：biological efficiency MUSHROOM MYCELIA SPAWN strain 

分 类 号：TG1[金属学及工艺—金属学]