高值食用油PAEs污染来源和脱除方法研究进展  

The research process of sources and removal methods of PAEs pollution in high value edible oil

作　　者：陈予君 魏冰 唐佳芮 杨敏 赵利丽 石珊珊 Chen Yujun;Wei Bing;Tang Jiarui;Yang Min;Zhao Lili;Shi Shanshan(COFCO(Xi’an)International Engineering Co.,Ltd.,Xi’an 710082)

机构地区：[1]中粮工科(西安)国际工程有限公司,西安710082

出　　处：《粮食与食品工业》2023年第3期10-13,共4页Cereal & Food Industry

摘　　要：本文对近年来几种高值食用油PAEs的主要污染来源和PAEs脱除的方法分别进行了阐述,为解决高值食用油塑化剂的脱除技术提供理论基础。In this paper,the main PAEs pollution sources of several high value edible oils and the removal methods of PAEs were described respectively in recent years,in order to provide a theoretical basis for the removal technology of high value edible oil plasticizer.

关 键 词：高值食用油 来源 PAEs脱除 分子蒸馏技术 

分 类 号：TS201[轻工技术与工程—食品科学]