梧州六堡茶历史文化传承与创新发展的研究  

Research on the historical and cultural inheritance andinnovative development of Wuzhou Liupao tea

作　　者：廖芳征 李超宇 LIAO Fangzheng;LI Chaoyu(Wuzhou Vocational College,Wuzhou,543002)

机构地区：[1]梧州职业学院,梧州543002

出　　处：《茶叶》2023年第3期179-182,共4页Journal of Tea

基　　金：2023年度广西高校中青年教师科研基础能力提升项目《梧州六堡茶“茶船古道”历史文化的研究》(2023KY1534)。

摘　　要：梧州六堡茶作为广西的传统名茶,具有悠久的历史和丰富的文化底蕴,已成为当地茶产业的重要组成部分。然而,由于历史原因、经济环境等多种因素的影响,梧州六堡茶的传承和发展仍面临一定的困难。本文旨在通过对梧州六堡茶历史文化传承与创新发展的研究,探索传统文化的价值和现代发展之间的平衡点,为茶文化的保护与传承提供借鉴和参考。As a traditional famous tea in Guangxi,Wuzhou Liubao tea has a long history and rich cultural heritage,and has become an important component of the local tea industry.However,due to various factors such as historical reasons and economic environment,the inheritance and development of Wuzhou Liubao Tea still face certain difficulties.The purpose of this paper was set to explore the balance between the values of traditional culture and modern development through the research on the historical and cultural inheritance and innovative development of Wuzhou Liubao tea,and provide reference for the protection and inheritance of tea culture.

关 键 词：梧州六堡茶 历史文化传承 六堡茶产业 地方特色经济 

分 类 号：TS272.5[农业科学—茶叶生产加工] TS971.21[轻工技术与工程—农产品加工及贮藏工程]