沈阳市2022年新收获稻谷质量与品质分析  

Quality and Analysis of Newly Harvested Paddy in Shenyang in 2022

作　　者：刘胜菊 张弛 LIU Shengju;ZHANG Chi(Shenyang Development and Reform Promotion Center,Shenyang 110003,China)

机构地区：[1]沈阳发展改革促进中心,辽宁沈阳110003

出　　处：《现代食品》2023年第21期5-7,38,共4页Modern Food

摘　　要：本文以2022年沈阳市新收获的稻谷为研究对象,对稻谷的总体质量情况进行调查分析,同时对29个种植面积较大的稻谷品种进行品质指标分析与评价试验。结果表明,99%质量调查的稻谷达到中等质量要求,出糙率和整精米率平均值分别为81.6%和70.0%;测评的29个品种稻谷中有25个品种全项指标达到优质稻谷要求,优质稻谷全项达标率为86.2%。This paper took the newly harvested paddy in Shenyang in 2022 as the research object,investigated and analyzed the overall quality of paddy,and produced quality analysis and evaluation for 29 varieties of paddy with large planting area.The results showed that 99%of the paddy for quality survey met the requirements of medium quality,and the average hushed rice yield and head rice yield were 81.6%and 70.0%,respectively.Among the tested 29 varieties of paddy,25 varieties met the requirements of high quality paddy,and the rate of high quality paddy which all qualities met standard requirements reached 86.2%.

关 键 词：稻谷 质量 优质稻谷 

分 类 号：TS212.7[轻工技术与工程—粮食、油脂及植物蛋白工程]