连云港市苏海肉食品有限公司既有冷库制冷系统的改造  

Innovation of Refrigeration System of Existing Cold Storage in Lianyungang Suhai Meat Food Company Limited

作　　者：郝敬熙 Hao Jingxi(Lianyungang Tianyuan Food Co.Ltd.,Lianyungang,222000,China)

机构地区：[1]连云港市天缘食品有限公司,连云港222000

出　　处：《冷藏技术》2023年第4期39-42,共4页Journal of Refrigeration Technology

摘　　要：本文介绍江苏省苏海肉食品有限公司冷库的原设计方案和改造背景,并根据现行的涉氨治理等相关标准规范对冷库的冻结系统和制冷系统进行分期不停产降氨改造。着重介绍了冷库冻结系统、冷藏系统二次改造的设计、施工等情况。改造后,经过2年多的运行,冷库温度达到设计要求,且能耗有所降低。This article introduces the original design and transformation background of the cold storage of Jiangsu Suhai Meat Food Co.Ltd.,and conducts a staged non-stop ammonia reduction transformation of the blast freezing and refrigeration systems of the cold storage according to the current relevant standards and specifications for ammonia-related governance.It focuses on the design and construction of the secondary transformation of the freezing and refrigeration systems of the cold storage.After the transformation,after more than 2 years of operation,the temperature of the cold storage meets the design requirements,and the energy consumption has been reduced.

关 键 词：冷库 改造 冻结系统 冷藏系统 

分 类 号：TS203[轻工技术与工程—食品科学] TB657[轻工技术与工程—食品科学与工程]