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作 者:张芷瑜 李子璇 ZHANG Zhi-yu;LI Zi-xuan(School of History and Culture,Baicheng Normal University,Baicheng 137000,China)
机构地区:[1]白城师范学院历史文化学院,吉林白城137000
出 处:《白城师范学院学报》2024年第1期14-18,共5页Journal of Baicheng Normal University
基 金:国家级大学生创新创业训练计划项目“依托少数民族文化的发展推动构建中华民族共同体——以蒙古族特色文化为例”(202310206011)。
摘 要:铸牢中华民族共同体意识,离不开各民族的共同努力,更离不开作为精神动力的中华民族文化。各民族共同创造的中华民族文化是铸牢中华民族共同体意识这一主线下形成文化认同的重要支撑,其对于维护国家安全稳定、增强“五个认同”、促进少数民族及民族地区发展、建设中华民族共有精神家园等具有重要的意义。蒙古族在与其他民族长期交往过程中,吸收和融合了其他民族的优秀文化,在饮食文化方面呈现出融合共生的鲜明特征,蕴含着各民族的文化精华和广博智慧。从少数民族文化视角探讨铸牢中华民族共同体意识的路径,可以从加强党的领导、增强爱国主义教育、完善机制建设、促进市场化转型、加强宣传教育等方面着手,综合谋划、科学设计,统筹实施、扎实推进。Strengthening the consciousness of the Chinese national community is inseparable from the joint efforts of all nationalities,and it is inseparable from the Chinese national culture as a spiritual driving force.The Chinese national culture created by ethnic groups is an important support for the formation of cul-tural identity under the main line of the formation of the Chinese national community consciousness,which is of great significance for maintaining national security and stability,strengthening the“five identities”,pro-moting the development of ethnic minorities and ethnic areas,and building the common spiritual home of the Chinese nation.In the process of long-term communication with other ethnic groups,the Mongolian peo-ple have absorbed and integrated the excellent culture of other ethnic groups,showing a distinct feature of in-tegration and symbiosis in food culture,which contains the cultural essence and extensive wisdom of various ethnic groups.From the perspective of ethnic minority culture,we can explore the way to strengthen the con-sciousness of the Chinese national community from the aspects of strengthening the leadership of CPC,en-hancing patriotic education,improving mechanism construction,promoting market-oriented transformation,and strengthening publicity and education,comprehensive planning,scientific design,overall implementa-tion,and solid progress.
关 键 词:铸牢中华民族共同体意识 蒙古族 饮食文化
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