芽用花生种质资源的筛选和鉴定  

Screening and identification of accessions used for sprout in peanut germplasm

作　　者：胥鹏 任伟芳 王斯健 许哲 方加海[1] 万丽云 XU Peng;REN Wei-fang;WANG Si-jian;XU Zhe;FANG Jia-hai;WAN Li-yun(College of Agronomy,Jiangxi Agricultural University/Jiangxi Province Key Laboratory of Crop Physiology,Ecology and Genetic Breeding,Ministry of Education,Nanchang 330045,China)

机构地区：[1]江西农业大学农学院/作物生理生态与遗传育种教育部重点实验室,江西南昌330045

出　　处：《中国油料作物学报》2024年第1期43-50,共8页Chinese Journal of Oil Crop Sciences

基　　金：江西省花生芝麻产业技术体系(JXARS-18);国家自然科学基金(32160433)。

摘　　要：花生芽苗菜又称为长寿芽,是花生仁发芽后产生的一种食疗兼备的食品,现如今受到消费者的青睐。因此,选择适宜的花生种质资源对花生芽的生产至关重要。本研究以181份花生种质资源为材料,水培法生产花生芽并测定其芽长、得芽率以及增重率等指标,筛选适宜芽菜生产的优异花生种质资源,以沙培法对优异的花生种质资源进行重复试验。研究结果表明:有7份花生种质资源的花生芽长大于8 cm,15份花生种质资源的得芽率超过95%,17份花生种质资源的增重率高于300%。结合这3个指标,最终筛选出JND44、JNP310、ZY131以及花育16,4份表现优异的花生种质资源。后通过沙培法对以上4份花生种质资源进行重复试验,测定其芽长、得芽率以及增重率等指标,最终确定以上4份花生种质资源适宜花生芽苗菜的生产。本研究的开展为后续生产花生芽苗菜提供了材料基础。Peanut sprouts,also known as longevity sprouts,are a therapeutic food produced by sprouting peanut kernels and are now favored by more and more people.Therefore,the selection of suitable accessions in peanut germplasm resources is crucial for the production of peanut sprouts.In this study,181 peanut accessions in germplasm resources were used to screen those which were superior suitable for sprout production by hydroculture in mearsuring of sprout length,sprout yield and weight gain rate.The results showed that 7 peanut accessions had sprout lengths longer than 8 cm,15 peanut germplasm resources had sprouting rates over 95%and 17 peanut germplasm resources had weight gain rates higher than 300%.Combining these three indicators,four peanut germplasm resources with excellent performance,including JND44,JNP310,ZY131 and Huayu 16,were finally selected.The above four peanut germplasm resources were repeatedly tested by the sand culture method to determine their shoot length,shoot yield and weight gain rate,and the results were similar with hydroculture indicating these four germplasm resources were suitable for the production of peanut sprouts.This study provided basic materials for the subsequent production of peanut sprouts.

关 键 词：花生种质资源 芽苗菜 筛选 性状分析 

分 类 号：S565.2[农业科学—作物学]