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作 者:朱丽华[1] 李超汉[1] 尤佳琪 顾卫红[1] 杨红娟[1] ZHU Lihua;LI Chaohan;YOU Jiaqi;GU Weihong;YANG Hongjuan(Protected Horticultural Research Institute,Shanghai Academy of Agricultural Sciences,Shanghai Key Lab of Protected Horticultural Technology,Shanghai 201106,China)
机构地区:[1]上海市农业科学院设施园艺研究所,上海市设施园艺技术重点实验室,上海201106
出 处:《上海农业学报》2024年第1期25-28,共4页Acta Agriculturae Shanghai
基 金:上海市科技兴农推广项目[沪农科推字(2009)第3-3号]。
摘 要:‘申香芹一号’为上海市农业科学院育成的优质青柄绿叶空心芹菜新品种。该品种植株分蘖性极强,根系发达,叶色浓绿,叶柄淡绿色、内腔空心。株高60—70 cm,开展度20—22 cm,叶片锯齿状中大。叶柄细长纤秀,清炒后质地脆嫩,纤维少,香味浓郁,口感品质极佳。该品种综合抗病抗逆性强,极耐抽薹,一次种植可多次收割,适合各地春秋两季设施及露地栽培。‘Shenxiangqin No.1’is a new celery variety with green petioles and leaves,which was bred by Shanghai Academy of Agricultural Sciences.‘Shenxiangqin No.1'showed strong tllr ability and flourishing root system.It leaf color is dark green with serrated blade edge.Its petiole is slender with the lumen hollow,and its color is light green.The plant height is 60-70 cm,and the crown width is 20-22 cm.‘Shenxiangqin No.1'showed excellent taste quality with crisp texture,less fiber,and strong fragrance.‘Shenxiangqin No.1’has strong comprehensive resistance to various disease and stresses.Furthermore,‘Shenxiangqin No.1’is tolerant to bolting,and can be harvested for several times.The new celery variety‘Shenxiangqin No.1’is suitable for cultivation in spring and autumn in most area of China.
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