基于主成分分析法的白酒上市公司成长性分析  

Growth Analysis of Listed Baijiu Companies Based on Principal Component Analysis

作　　者：罗君 石小玉 刘敬伟 LUO Jun;SHI Xiaoyu;LIU Jingwei(Department of Business Administration,Moutai Institute,Renhuai,Guizhou 564507,China)

机构地区：[1]茅台学院工商管理系,贵州仁怀564507

出　　处：《酿酒科技》2024年第4期133-137,共5页Liquor-Making Science & Technology

基　　金：国家社会科学基金项目-合作研发中机会主义行为的互惠性治理研究,项目编号:19BJL081。

摘　　要：上市公司的成长性一直以来都是投资者关心的话题,基于2021年18家白酒上市公司的截面数据,采用主成分分析法对其成长性进行分析。结果表明,白酒行业的成长性近年来受到一定影响,但从长远看,随着经济的复苏,白酒行业的成长性会进一步增强。The growth of listed companies has always been a topic of concern for investors.Based on the cross-sectional data of 18 listed Baijiu companies in 2021,the principal component analysis method is adopted to analyze their growth.The results show that the growth of Baijiu industry has been affected in recent years.In the long run,with the recovery of the economy,the growth of Baijiu industry will be enhanced.

关 键 词：白酒类上市公司 主成分分析法 成长性分析 

分 类 号：TS262.3[轻工技术与工程—发酵工程] F27[轻工技术与工程—食品科学与工程]