汤液经脏腑用药与五味生化关系探讨  

Exploration on the relationship between Zangfu medication and five flavours growth-transformation in Tangye classics

作　　者：李永龙 蔺益民 LI Yonglong;LIN Yimin(Beijing Chongwenmen Hospital of Traditional Chinese Medicine,Beijing 100010,China;Shenzhen Liangxing Chinese Medicine Clinic,Shenzhen 518000,China)

机构地区：[1]北京崇文门中医医院,北京100010 [2]深圳良星中医综合诊所,深圳518000

出　　处：《中华中医药杂志》2024年第4期2066-2069,共4页China Journal of Traditional Chinese Medicine and Pharmacy

摘　　要：《辅行诀脏腑用药法要》中的汤液经法图,对理解《伤寒论》方剂具有重要意义。笔者在汤液经法图的基础上,绘制了“汤液经法脏腑用药图”,并详细解释了体、用、化味之间的关系,同时对木之木、土之金、火之水等名词做了深入探讨。笔者多年实践验证,临床应用具有显著疗效。文章为进一步理解汤液经法图提供思路和方法。The chart of Tangye’s principle in the Fuxingjue Zangfu Yongyao Fayao is of great significance for understanding Treatise on Febrile Diseases.On the basis of the chart of Tangye’s principle,the authors draw the chart of Tangye’s principle Zangfu Yongyao.The relationship between body,use and flavor is explained in detail,and the terms such as wood of wood,earth of gold and fire of water are discussed in depth.The author’s practice for many years has proved that the clinical application has remarkable curative effect.This paper provides ideas and methods for further understanding the chart of Tangye’s principle.

关 键 词：《黄帝内经》 《伤寒论》 《辅行诀脏腑用药法要》 汤液经法图 化味 五味 相生相克 

分 类 号：R285[医药卫生—中药学]