微波辅助提取酸枣仁油的工艺优化研究  

Optimization of Microwave-assisted Extraction Process for Jujube Kernel Oil

作　　者：郭婧潭 侯杰龄 马英捷 周慧婷 王东伟 王旭东 GUO Jingtan;HOU Jieing;MA Yingjie;ZHOU Huiting;WANG Dongwei;WANG Xvdong(Liaoning Institute of Basic Medicine,Shenyang Liaoning 110101,China;Liaoning Vocational College of Pharmaceutical Sciences,Shenyang Liaoning 110101,China;Beijing Fukangren Biopharmaceutical Technology Co.,Ltd.,Beijing 100000,China;Dandong Pharmaceutical Group Co.,Ltd.,Dandong Liaoning 118000,China;Dandong Pharmaceutical Yonghexiang Hospital,Dandong Liaoning 118000,China)

机构地区：[1]辽宁省基础医学研究所,辽宁沈阳110101 [2]辽宁医药职业学院,辽宁沈阳110101 [3]北京阜康仁生物制药科技有限公司,北京100000 [4]丹东药业集团有限公司,辽宁丹东118000 [5]丹东药业永合祥医院,辽宁丹东118000

出　　处：《辽宁化工》2024年第6期899-901,共3页Liaoning Chemical Industry

基　　金：2022年度辽宁医药职业学院科技发展基金项目,基于微波辅助提取酸枣仁油的抗氧化活性研究(项目编号:2022Y03)。

摘　　要：采用正交试验法探索微波辅助提取酸枣仁油的工艺。实验结果表明,微波辅助提取酸枣仁油的最佳条件为提取时间为5min,提取温度为40℃,料液质量比为1∶7。此工艺稳定可行,为酸枣仁油的规模化生产,提供一定的借鉴意义。The orthogonal test method was used to explore the microwave-assisted extraction process of jujube seed oil.The experimental results showed that the optimal conditions for microwave-assisted extraction of jujube seed oil were as follows:extraction time 5 min,extraction temperature 40℃,and material-to-liquid ratio 1∶7.This process is stable and feasible,providing certain reference for the large-scale production of jujube seed oil.

关 键 词：酸枣仁油 微波 提取工艺 

分 类 号：R284.2[医药卫生—中药学]