关于行业标准《陶瓷酒瓶》吸水率问题的探讨  

Discussion on Percent of Water Absorption of Sectoral Standard on Ceramic Winebottle

作　　者：郑智奥 ZHENG Zhi-ao(Dehua County Quality Measurement and Inspection Institute;Fujian Daily-use Ceramics Product Quality Supervision and Inspection Center)

机构地区：[1]德化县质量计量检测所 [2]福建省日用陶瓷产品质量监督检验中心

出　　处：《中国标准化》2024年第16期123-126,131,共5页China Standardization

摘　　要：在统计分析日常委托送检的陶瓷酒瓶报告时,发现不合格项目均为吸水率,测定值在5%~17%之间,大于行业标准QB/T 4254—2011《陶瓷酒瓶》规定的1%,为了弄清这个问题,本文对标准内容、市场上流通的陶瓷酒瓶类别与对应标准吸水率指标的情况进行了分析,得出了陶瓷酒瓶吸水率不合格的主要原因是QB/T 4254—2011《陶瓷酒瓶》规定的不合理。同时,分析了其他陶瓷类标准的吸水率指标,发现部分标准也存在吸水率指标规定的不合理。最后,针对吸水率有问题的标准提出了修订建议,为今后标准的制修订提供参考。In the statistical analysis of the daily commissioned ceramic winebottle report,it was found that the unqualified item was percent of water absorption,the measured value of which was between 5%-17%,greater than the 1%stipulated in the sectoral standard QB/T 4254-2011,Ceramic winebottle,in order to understand this problem.This paper analyzes the standard content,the categories of ceramic winebottles circulating in the market and the corresponding standard percent of water absorption index,and concludes that the main reason for the unqualified percent of water absorption of ceramic winebottles is the unreasonable provisions of QB/T 4254-2011.At the same time,it analyzes the percent of water absorption index of other ceramic standards,and finds that some standards also have unreasonable percent of water absorption index.Finally,it puts forward some targeted suggestions for the revision of the standard,which can provide reference for the revision of the standard in the future.

关 键 词：陶瓷酒瓶 行业标准 吸水率 标准制修订 指标 

分 类 号：TS261.48[轻工技术与工程—发酵工程]