香型优质虾后稻新品种福香9号的选育与应用  

Breeding and application of new post-shrimp rice variety Fuxiang No.9 with aroma and high quality

作　　者：杜雪树[1] 孟庆甫 夏明元[1] 万丙良[1] 易发武 戚华雄[1] 杨大兵 胡亮 李俊 李进波[1] DU Xue-shu;MENG Qing-pu;XIA Ming-yuan;WAN Bing-liang;YI Fa-wu;QI Hua-xiong;YANG Da-bing;HU Liang;LI Jun;LI Jin-bo(Institute of Food Crops,Hubei Academy of Agricultural Sciences/Hubei Key Laboratory of Food Crop Germplasm and Genetic Improvement,Wuhan 430064,China;Qifang Town Agricultural Technology Service Promotion Center of Zaoyang City,Zaoyang 441209,Hubei,China;Wuhan Longfukang Agricultural Development Co.,Ltd.,Wuhan 430064,China)

机构地区：[1]湖北省农业科学院粮食作物研究所/粮食作物种质创新与遗传改良湖北省重点实验室,武汉430064 [2]枣阳市七方镇农业技术服务推广中心,湖北枣阳441209 [3]武汉隆福康农业发展有限公司,武汉430064

出　　处：《湖北农业科学》2024年第11期1-5,共5页Hubei Agricultural Sciences

基　　金：武汉市科技成果转化项目(2023030103010632)。

摘　　要：福香9号是以华润2号和鄂恢71为亲本,通过系谱法和分子标记辅助选择相结合选育的优质常规香型水稻(Oryza sativa L.)新品种,于2023年通过湖北省农作物品种审定委员会审定。该品种生育期短、米质优、香味浓郁、食味口感好,尤其适合作虾后稻。栽培上应适时播种,适当增加播种量,同时控氮增钾,提高抗倒性。Fuxiang No.9 is a new high-quality conventional aromatic rice variety bred by pedigree method and molecular marker-assisted selection with Huarun No.2 and Ehui 71 as parents.It was approved by Hubei Crop Variety Approval Committee in 2023.The variety had short growth period,good quality,aroma and good taste,which was especially suitable for the cultivation of post-shrimp rice.Some measures should be taken in its cultivation process,including sowing in time,increasing the amount of sowing appropriately,controlling nitrogen and increasing potassium at the same time to improve lodging resistance.

关 键 词：水稻(Oryza sativa L.) 福香9号 虾后稻 香型 优质 选育 栽培 

分 类 号：S511[农业科学—作物学] S334