绿色储粮技术对广东地区浅圆仓储藏玉米品质的影响  

Effect of Green Grain Storage Technology on the Quality of Corn Stored in Shallow Silos in Guangdong

作　　者：唐婉玲 陈伊娜 TANG Wanling;CHEN Yina(Dongguan Direct Deport of Guangdong Grain Reserve Management Corporation,Dongguan 523000,China)

机构地区：[1]广东省储备粮管理集团有限公司东莞直属库,广东东莞523000

出　　处：《现代食品》2024年第19期9-11,共3页Modern Food

摘　　要：通过对广东地区浅圆仓实仓内玉米的定期检验和数据分析,研究了绿色储粮技术对储存期玉米品质的影响,分析玉米品质指标随时间的变化规律及原因,总结了控制品质劣变的经验,为广东地区浅圆仓储存玉米提供参考。Through regular inspection and data analysis of corn in shallow cylindrical bins in Guangdong area,the influence of green grain storage technology on the quality of corn during the storage period was studied.The variation rules and reasons of corn quality indicators over time were analyzed,and the experience of controlling quality deterioration was summarized to provide a reference for the storage of corn in shallow cylindrical bins in Guangdong area.

关 键 词：浅圆仓 玉米 绿色储粮 品质变化 

分 类 号：S379[农业科学—农产品加工]