新疆番茄制品出口贸易高质量发展的测度与评价  

Evaluation of high quality development of tomato products export trade in Xinjiang

作　　者：刘佳慧 李红[1] 汪晶晶 常持银 LIU Jiahui;LI Hong;WANG Jingjing;CHANG Chiyin(College of Economics and Management,Xinjiang Agricultural University,Urumqi 830052,China)

机构地区：[1]新疆农业大学经济管理学院,乌鲁木齐830052

出　　处：《新疆农业科学》2024年第10期2593-2600,共8页Xinjiang Agricultural Sciences

基　　金：国家自然科学基金青年基金项目“中国农业对外直接投资的区位选择:动力机制、决策模型与路径保障”(72003163)。

摘　　要：【目的】分析新疆番茄制品出口贸易高质量发展水平及其影响因素,为促进新疆番茄制品出口贸易高质量发展提供参考依据。【方法】以新疆番茄产业化龙头企业为研究对象,从创新、绿色、协调、开放和共享5个维度,构建新疆番茄制品出口贸易高质量发展评价指标体系,运用AHP-模糊综合评价法,测度新疆番茄制品出口贸易高质量发展水平,分析新疆番茄制品出口贸易在5个维度的发展水平及影响因素。【结果】(1)新疆番茄制品出口贸易高质量发展水平的综合得分为0.50分,评价等级为Ⅱ级,处于发展较好水平。(2)开放维度水平综合得分为0.09分,共享维度水平综合得分为0.06分,评价等级均为Ⅱ级,处于发展较好水平;创新、绿色、协调维度水平,评价等级均为Ⅲ级,处于发展较差水平,综合得分为0.14分、0.11分和0.05分。【结论】新疆番茄制品出口贸易发展水平达到Ⅱ级发展较好水平,其中,开放和共享发展水平达到Ⅱ级,创新、绿色及协调发展水平处于Ⅲ级。【Objective】To analyze the high-quality development level of tomato product export trade in Xinjiang and the factors affecting its high-quality development,in order to provide reference for promoting the high-quality development of tomato product export trade in Xinjiang.【Methods】Based on the new development concept,taking the leading enterprises in tomato industrialization in Xinjiang as the research object,an evaluation index system for the high-quality development of tomato product export trade in Xinjiang was constructed from five dimensions:innovation,greenness,coordination,openness,and sharing.The AHP fuzzy comprehensive evaluation method was used to measure the level of high-quality development of tomato product export trade in Xinjiang,and the development advantages and influencing factors of Xinjiang tomato products in various dimensions were analyzed.【Results】(1)Overall,the comprehensive score for the high-quality development level of tomato product export trade in Xinjiang was 0.50 points,with an evaluation level ofⅡ,which was at a relatively good level of development.(2)At the dimension level,the comprehensive score of the open dimension level was 0.09 points,the comprehensive score of the shared dimension level was 0.06 points,and the evaluation level was at levelⅡ,at a relatively good level of development;The dimensions of innovation,greenness,and coordination were evaluated at levelⅢ,indicating it was at a poor development.The comprehensive scores were 0.14 points,0.11 points,and 0.05 points.【Conclusion】The development level of tomato product export trade in Xinjiang has reached levelⅡwith good development,that is,the level of open development and shared development has reached level II,while the level of innovative development,green development,and coordinated development is at levelⅢ.

关 键 词：番茄制品 出口贸易 高质量发展 综合评价模型 

分 类 号：S641.2[农业科学—蔬菜学]