农业生产流通领域标准化管理体制研究——聚焦“品字标浙江农产”  

Study on standardization management system of agricultural production and circulation:focus on Zhejiang agricultural standardization

作　　者：吴玮[1] 杨军[1] 黄益群 Wu Wei;Yang Jun;Huang Yiqun(Zhejiang Institute of Economics and Trade,Hangzhou,Zhejiang 310018;Zhejiang Food and Strategic Reserve Cadre School,Hangzhou,Zhejiang 310000)

机构地区：[1]浙江经贸职业技术学院,浙江杭州310018 [2]浙江省粮食物资干部学校,浙江杭州310000

出　　处：《粮食科技与经济》2024年第5期34-38,共5页Food Science And Technology And Economy

基　　金：浙江省供销社课题研究重点项目(22SSZ05)。

摘　　要：农业现代化是中国式现代化的重要组成,贯穿农业全产业链的标准化管理体制是推动农业现代化发展的有效路径。该研究在调研标准化管理趋于成熟的“品字标浙江农产”企业基础上,分析归纳农业生产流通领域标准化管理体制理论模型,总结该体制具备的三大支撑要素,即组织结构、保障制度、数字技术,并为农业生产流通领域标准化管理体制建设提出政策建议。Agricultural modernization is an important part in China's path to modernization,and the standardized management system that runs through the whole agricultural industry chain is an effective way to promote agricultural modernization.This paper analyzed and summarized the effective agricultural standardization management system based on the investigation of Zhejiang agricultural enterprises with mature standardization management,and summarized the three supporting elements of the management system,namely,organizational structure,security system,digital technology.And put forward suggestions to improve the agricultural standardized management system.

关 键 词：农业标准化 管理体制 制度分析 标准化管理 

分 类 号：F259.21[经济管理—国民经济]