哈尔滨市居民胃癌危险因素的病例对照研究  

A case-control study on risk factors and gastric cancer in harbin

作　　者：石美森[1] 孙喜文[1] 戴旭东[1] 

机构地区：[1]哈尔滨医科大学肿瘤防治研究所,150040

出　　处：《肿瘤防治研究》2002年第6期496-497,共2页Cancer Research on Prevention and Treatment

基　　金：国家重点科技资助项目 (96 90 6 0 1 0 1)

摘　　要：目的　探讨与胃癌发生有关的危险因素。方法　利用病例对照研究方法进行胃癌的 1∶3配比病例对照研究。结果　条件Logistic回归分析表明胃慢性疾病史、喜食热、硬等食品、情绪调节差、精神长期压抑等与胃癌发生存在显著正关联。结论　胃慢性疾病史、不良饮食习惯及某些精神因素可能是胃癌的危险因素。Objective To explore the risk factors of gastric cancer.Methods A population based 1:3 matched case\|control study was conducted in Harbin.Results The results of analysis by logistic regression showed that there were significant associations between occurrence of gastric cancer and gastric chronic diseases ,cigarettes smoking ,over consumption of boiling hot and hard food, heavy salinized intake ,disappointing adjustment in spirits, psychic constraint.Conclusion Gastric chronic diseases,unhealthy diet hobby and neuropsychical factors were main risk factors of gastric cancer.

关 键 词：哈尔滨市 危险因素 胃癌 病例对照研究 精神因素 

分 类 号：R735.2[医药卫生—肿瘤]